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Contribute Feedback What User likes about Jacob Gabriel:
amazing and excellent eating, applaus for the chef! fish dish was incredible, kartoffels with chantarelles reaching best level of cremy feeling, which surprisingly compares with season. I am totally impressed by the quality of food and the price of this level of experience View all feedback.
What User doesn't like about Jacob Gabriel:
We visited this restaurant last week and were disappointed with the small portions and lack of flavor in the dishes. While small portions can be acceptable if the meal is well executed and flavorful, this was not the case. We were served a single piece of pork belly, 2 small sprouts, some greens, and a small amount of mashed potato, which was a far cry from the ribs we were expecting. The dessert was also underwhelmi... View all feedback.
Eating, ambiente, personal is all very nice. recommend to visit all
Amazing and excellent eating, applaus for the chef! fish dish was incredible, kartoffels with chantarelles reaching best level of cremy feeling, which surprisingly compares with season. I am totally impressed by the quality of food and the price of this level of experience
Eating in this restaurant became one of the highlights of the trip. it was beyond my expectations. the seasonal menu was interesting and innovativ with fresh local ingredients. the aromas of my dishes were very modern and surprising, but definitiw not dirty. was good and filled. the service was very friendly and friendly. 5 stars will be good!
Their weekly offer of three cursor menu for 299 nok is a bargain!
The number 1 gourmet food restaurant in the district. Local produce, seasonal variances, twists on traditional dishes are just some of the highlights. Did I mention the laid back atmosphere, the cozy surroundings and the repectful staff ?
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