Reviews
What Talia S doesn't like about Rebos:
The menu has remained the same for years, and the food lacks flavor. The meat in the wraps was definitely unseasoned. I was not impressed at all. It's been the same for years... View all feedback. What User likes about Rebos:
Amazing flavors and a fantastic atmosphere! I really enjoyed the special dish of pork tenderloin wrapped in prosciutto. Everything on the menu looked so tempting. My boyfriend's favorite is the black and white pizza, but today he tried the southwestern Alfredo and absolutely loved it. I can't wait to return! View all feedback.
Reviews from various websites
Too salty and too much cumin. It will be nice to reduce such.
Two years ago, my wife and I spent Thanksgiving at the mission. They welcomed us like family, and the food was fantastic!
Amazing flavors and a fantastic atmosphere! I really enjoyed the special dish of pork tenderloin wrapped in prosciutto. Everything on the menu looked so temptin...
read moreThe food at Chimi was delicious, and the waitress was both friendly and efficient.
Best taco s in town, great place to catering
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read moreWe discovered this restaurant after catching a movie downtown. We got there at 6 PM and the host informed us that there would be a 30-40 minute wait. He suggest...
read moreThe menu has remained the same for years, and the food lacks flavor. The meat in the wraps was definitely unseasoned. I was not impressed at all. It's been the...
read moreThe waitress was incredibly friendly! The sangria was fantastic! The food was decent, typical of Mexican cuisine in Sioux City.
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