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Contribute Feedback What Ayebatari Sarah likes about La Grange De Vissigen:
very well eaten in this restaurant a little outside of Sion in the neighborhood of vissigen, park places, terrace, cordial service, access wheelchair including wc, nothing to say, it was our 3rd passage or everything was always perfect. restaurant that deserves to be known! View all feedback.
What Sandro Pellegrini doesn't like about La Grange De Vissigen:
everything is said in the title. The meat is succulent, the smiling and friendly staff. But we judge here the restaurant and not the butchery of the genio next to which probably provides impeccable quality meat. Beyond that, the sauces lack originality and should be made home, and the desserts are not up to the height (a denmark cut without hot chocolate, it is not really a denmark cut. ) View all feedback.
Very well eaten in this restaurant a little outside of sion in the neighborhood of vissigen, park places, terrace, cordial service, access wheelchair including wc, nothing to say, it was our 3rd passage or everything was always perfect. restaurant that deserves to be known!
I once again ventured into this restaurant that had already delighted me...The welcome is always very kind, even family, and despite my late arrival I was installed without any other at a table.When I asked a few questions on the map, I was told that it was the new menu; and that it had just been put in place!I soberly opted for the "b" meat. I found the dish quite appetizing and its presentation was impeccable. meat was tender and melting. The revisited side of the wellington was essentially a separation of the various ingredients, but the flavor is there!bref, the excellent performance of this meat restaurant is quite at the height of its reputation!Thank you again for this very good evening!
Excellent, you really have to taste these tartars. an address to put in your favorites. It is not located in the city center but success is at the rendezvous. an address
New name and new team. meat is always provided by the same butcher. excellent the tartare blue bitsch way.
After the change of owner, everything has changed. brighter and better equipped restaurant. really nice either for apéro entres amis, or for a restoration. the choice of dishes is very good. You have to go to see and appreciate it.New name. the vissigen barn.