Teppei - Singapore
Teppei
Description
An unpretentious, counter-style omakase delivers exceptional value—about SGD100–140—for roughly 14–16 seasonal courses that build flavor and presentation with playful touches. The open kitchen and communal seating create a relaxed, lively atmosphere where attentive, bantering staff guide the service; bookings fill fast, with two fixed dinner seatings and monthly reservation releases. Expect high-quality seafood and wagyu highlights, sake options, and thoughtful portion choices, though some fried/tempura items and a la carte dinner choices are limited.
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Feedback
Overall, the service was commendable, with attentive staff noting your main course preferences, ensuring water was served, and guiding you to your seats. However, one point of confusion was the delay in receiving the sake menu. While I was eager to start my meal with a highball before diving into the sake, it took quite a while to arrive. That said, their sake offerings are reasonably priced, and the quality versus affordability is definitely acceptable. The meal began with an amuse-bouche, followed by a familiar sequence of dishes typical of a Teppei restaurant. The kitchen buzzed with energy as they continuously served up a variety of dishes to satisfy our appetites. The highlights of the omakase—featured in my photos—included smoked fish claypot rice, Hyogo oysters, ikura maki, and wagyu beef. However, not all the dishes struck the right balance of flavors. The experience felt reminiscent of an old western movie: “The Good, The Bad and The Ugly.” One thing that seems to be missing these days are skewers of fried chicken or perhaps fried chitterlings, which would have delighted adventurous diners and added an element of excitement to the menu.
We had an incredible experience at Teppei. The food was outstanding, and the ambiance of the restaurant, enhanced by the highly skilled staff, was just amazing. Since dinner is served simultaneously to all guests, with staff members thoughtfully explaining each dish, it creates a communal dining atmosphere that feels like sharing a meal with friends. You might even strike up a conversation with those seated next to you. The menu changes every month as a tribute to a different Japanese city, allowing for regular visits without feeling repetitive. Overall, this is a fantastic experience in terms of both food quality and service. I highly recommend it!
I had a wonderful experience at the omakase dinner, which was my first time trying it there. It's definitely necessary to book around a month in advance since slots fill up quickly! We enjoyed a total of 16 different dishes, including dessert and a cherry tomato, and they even treated us to a cup of sake at the end. The entire experience lasted about two hours, and we were continually served delicious food. I loved most of the dishes, as they used high-quality ingredients. The flavors were quite bold compared to other omakase meals I've had, but they were executed beautifully. I especially enjoyed the aburi otoro and the sushi with tempura bits inside. The cost is 120++ SGD per person, but it's truly worth it for a special occasion; this meal was incredibly satisfying!
It's been over two years since my last visit to this restaurant, and I'm pleased to see that they made it through the pandemic. The food is as wonderful as I remembered, although I'm disappointed that the tempura options have been reduced. I ordered the Wagyu beef rice bowl, which was tender and flavorful. The staff were polite and attentive. I'll definitely be returning, as it's a great spot for delicious food at a reasonable price. Just a heads-up: there used to be a long line before the pandemic, and I expect that to return.
If you're only able to indulge in one omakase experience in your lifetime, make it Teppei. You won't regret it! Every dish is uniquely crafted, and the staff pay exceptional attention to detail. They even inquire whether you'd like extra, regular, or smaller portions of rice to suit your appetite. Plus, there's a wide selection of main dishes to conclude your meal.
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FAQ
More information
QR-Code for the menu

