Jerry's Bbq Grill - Singapore

Not sure what to eat so decided to just give it a try. Since barbecue it’s their specialty so we decided to try their bbq spare ribs and wings. Not so into spicy food so we only order level 1 which is just right for us. The fried mushroom is ok, the ribs is soft and tender. Overall a good experience.

An old school and laid back place that is famous for their superb beef ribs. Always tender, always perfectly seasoned. Can’t go wrong with Jerry’s for beef ribs. Also had the buffalo wings at level 3 spiciness. Not too spicy at level 3 but has that slight extra kick!

Jerry's has been a staple for American diner styled comfort food for as long as I can remember. It retains the charm and aviation paraphernalia that connects it to the old Seletar Camp and airport. Food is consistently good and price is fair. Nacho chips uses real cheeses and not cheese sauce like a lot of other places. The baby back ribs are my favourite with its fall-off-the-bone tenderness and hefty serving of BBQ sauce.

Cosy restaurant ambience, outdoor seatings with a rural feel. Good place to chill. Buffalo wings with different level of spiciness up to L6. Ordered L3 and already feeling the heat. Nice! Pork sausages a bit on the salty side but still acceptable pairing it with the mash and sauerkraut. Pork chop is dry and tough. Below expectation. They are running a promo for beer, order a san minguel and other 2 from the promo list for $6 each. Overall a good place to chill for drinks and wings.

Came here for lunch. Ribs full slab consist of 12 sections of bbq sauced pork ribs. Do not mistake the portion in the picture, it is actually VERY filling for me, so full that I did not eat dinner at all. The pork ribs served were hot, soft and tender, that the bones came off so easily. The bbq sauce elevated the taste of pork ribs and all the meat. Pork platter meat were pretty good too. With $8 beer, total financial dmg was $75, (37.50 each) but worth it cuz its satisfying.