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Contribute Feedback What Edwin S likes about Heaven's Indian Curry:
The stall sells Thosai, Appam, and Putu Mayam. I tried the Egg Masala Thosai $3.5) and it was good. The thosai has the slight tang. I also liked the masala filling the potato is mashed and there are some shreds of vegetables inside to give it a crunch. The curry and the chutney that comes with it are also good. View all feedback.
The appam here is really good! The butter one and the royale (egg cheese) are amazing! Yea it’s sinful, all that butteriness with crisp on the edges. But the indulgence is worth it.. The putu Mayam is so fresh as well! And it’s amazing they just sell these 2 but gotta have it all
Princess Appam $3.50). Its Appam with an egg and sliced cheese. Crispy edges and soft fluffy centre. Had it with delicious chutneys instead and it was all so good.
Wow good choice. Ordered the Appam and taste real good. The texture super crispy. $3.50 for 2 pcs plain. Great food.
Appam (SGD $3) Heavens. . Previously known as Heaven 's Indian Curry, this stall specialises in 2 items thosai and appam. . Madame Muthuletchmi Veerapan and son Suren execute this deftly here. Their plain appam has crispy thin edges with a pillow soft center, sweet and savoury with a light sour tang from the fermented rice batter. . It 's paired with grainy orange sugar and fluffy fresh grated coconut, lending lovely earthy sweet flavour. . Their 'Princess ' version is all the more decadent and delicious, with melted butter, gooey cheddar cheese, and a fried egg as a crown. . As their stall name suggests, it 's simply divine.
Freshly made appam available in original, egg or cheese, paired with red jaggery sugar and freshly grated coconut @heavensappam Location: 20 Ghim Moh Rd, Ghim Moh Hawker Centre, #01-26, Singapore 270020