Reviews
What Marcus Goh likes about Han Jia Bak Kut Teh. Pork Leg:
very good bkt stall. saw people queuing, joined the queue and was rewarded. yummy soup, tender bones. braised pork trotter is fatty, juicy but not greasy. much meat on the bones too. worth the price and risk for me to take the fat pork leg. worthy of the queue and price. View all feedback.
Reviews from various websites
Went to East Coast Park for a morning walk and then popped into the East Coast Lagoon Food Centre to have lunch. I tried this stall for the first time. I must s...
read moreThe portions are generous, and they offer soup refills as well as payment through EPay. I would definitely consider returning. It's great value for the money to...
read moreThis is an excellent bak kut teh stall. I noticed a line of people waiting, so I decided to join in and was certainly rewarded for it. The soup was delicious, a...
read moreThe entire feast for our table only cost us $14.60. The pork knuckle is incredibly tender and packed with collagen, yet it holds together perfectly. However, I...
read moreNice lady hawker. Tasty braised tau pok, tau kua hardboiled egg. Pork rib bak kut teh not bad, a repeat. Value for money, reasonable.
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