Reviews
What M W likes about Bam!:
White asparagus with uni, iberico pork risotto, plus an amazing triple tomato dish made up part of what was one of the best dinners I have had in Singapore in recent times. Perfectly paired with beautifully balanced, chilled sake in wine glasses. Kudos to Chef Li Si Toh and team. View all feedback.
Reviews from various websites
Perfect combination of products and magnificent elaboration. Not a dessert big fan. High price but well worth it. Excellent service.
White asparagus with uni, iberico pork risotto, plus an amazing triple tomato dish made up part of what was one of the best dinners I have had in Singapore in r...
read moreSecond last night in Singapore ended with a big BAM! @bam.singapore we found the most impressive dining experience so far during our entire stay. The variety of...
read moreFood was good, service was excellent. Special mention to Yana for her attentiveness to our needs. We had a splendid night.
Really enjoyed the omakase (5 courses) with sake pairing. The staff is nice and very attentive. The only downside would probably be the dishes’ lack of risk and...
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