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Contribute Feedback What User likes about Celler Son Toreo:
huge dishes,...good everything, and the waiters all very attentive and fast with the service, typical Mallorcan cuisine, for those who drop the typical rustic and good quality View all feedback.
What User doesn't like about Celler Son Toreo:
I ate in family and the experience was correct, although the expectation was greater by the previous opinions of this restaurant. correct service and rations of typical dishes such as abundant frit. outside of the most typical dishes, we were surprised by the rib dish, where they barely placed or ribs and a lot of fries. Nor did he have you recommended half a ration and when asking for the other half two units are ch... View all feedback.
The restaurant are toreo is located in the village of the inca in mallorca. the address is the following: reel are torello, 1. its speciality is the Balearic cuisine. has a very wide menu with very varied dishes. The wine menu is very good. the average price of a menu is about 15 euros per person. the hours of attention are: from 13 to 16 and from 20 to 0 horres.(Cerreted monday).
El restaurante Son Toreo se encuentra en el municipio de Inca en Mallorca, en la dirección Carre Son Torello, 1. Especializado en cocina balear, ofrece una gran variedad de platos en su extenso menú. Cuenta con una excelente selección de vinos y el precio promedio por menú es de aproximadamente 15 Euros por persona. El horario de atención es de 13 a 16 y de 20 a 0 horas, excepto los lunes que permanece cerrado.
Después de todo lo leído, creía que había llegado a un lugar mucho peor de lo que en realidad es. La comida es buena, el personal es correcto aunque hay menos gente de la que hay en temporada, pero estamos en el mes de febrero y si a esto le sumamos un fin de semana o algún puente con festividades, lo lógico es que la atención al cliente se desborde. De hecho, lo más complicado en estos momentos y en estas fechas es que durante la semana no hay nadie y los sábados y domingos no hay suficiente personal para atender a los clientes. En verano pasa lo mismo y yo intento quedarme los fines de semana en caso de alguna ocasión. Los platos típicos (frit de carne o marisco mallorquín, los caracoles, etc) son realmente buenos y el resto altamente recomendable. Lo recomendaría de lunes a viernes en invierno.
Old 12th century manor house converted into a restaurant. We ordered fried pork and beef tenderloin to eat, really very very good, even the well-done one, it was spectacular and very juicy. Good house wine, I was pleasantly surprised. Owner and staff very friendly and attentive. Very good value for money. Site to repeat. Service: Dine in Meal type: Lunch Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Pastel Cardenal
Winery for life. Lovely owners and waiters. Especially Peter. Good food and from the land! Food: 5 Service: 5 Atmosphere: 5
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