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The restaurant has a very pleasant ambiance, especially with the background music playing while you eat. My favorite dishes here are the Marinara pizza paired with a Veggie pizza and a canned coke. The food is delicious but a bit on the expensive side, but it's worth it. I plan to try other pasta dishes next time. It's a bit far to travel to, but definitely worth it. Use CALAX for faster travel. View all feedback.
One of the best kept secrets of Silang-Tagaytay! The restaurant is beside Ilog Maria Bee Farm and is run by nuns whose mission is to help expecting mothers in crisis.They serve great tasting food we ordered aglio olio, lasagna, ravioli, mushroom and ham pizza, tiramisu, and raspberry tart (photos are shared). We will definitely go back to try the other food that they offer. And the price is reasonable!The ambiance is great too (of course, its Silang, so fresh air and lots of greens), the facilities are clean and the staff and nuns are very friendly.The mechanics is self-service, you order at the counter and they'll ring a bell if your food is ready. No credit card, so bring cash.
Very accomodating...we love the food and the place so quiet and serene...we'll be coming back here soon!
I opted for the lasagna as it is highly recommended on their menu... and I was not disappointed! The portion size was just perfect to leave me feeling satisfied. The drink we ordered not only looked visually appealing with its vibrant colors, but it also had a refreshing hint of hibiscus in it. Despite noticing a price increase from previous reviews, I didn't mind as it's for a good cause - supporting mothers in need.
Never..ever let this secret out. This has the absolute best Italian food I've had outside of Italy. There's a famous bee farm right next to the place but truthfully, Casetta del Divini Zelo is the jewel here. Order anything and it will be amazing. I ordered the puttanesca pasta and the gnocchi. The flavors were sublime and the pasta was truly aldente. I can't say enough about this place.So how did they get to have such excellent Italian food in the Philippines? The chef is a wonderful Italian nun who's brother, I believe, is a famous chef. She taught the other nuns here how to cook Italian and there you go.Now I'm just talking about the food and not the place itself. It can't get any more relaxing. Flowers everywhere and a cool breeze. What more can you ask for?
Great spot to try if you want nourishing and satisfying meals in a peaceful and tranquil environment.
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