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Contribute Feedback What H S likes about Peking Mandarin 아서원:
Here are the pros and cons by someone who has eaten at almost all Korean Chinese restaurants in Chicago the suburbs. Pro- Black bean noodles 짜장면 was seasoned with well and the noodles were cooked perfectly. Jjamppong spicy seafood noodles were great. This was much better than all the other Korean Chinese places we’ve been to (Chef Ping, Yu’s Mandarin, Twin Dragon, Paiks Noodles, Red Wok). Friendly staff. Con- Tang... View all feedback.
What W H doesn't like about Peking Mandarin 아서원:
Happy family didn't look that good. Jajangmen and champong were so so. Also the chicken wing was eh. I thought this place was better when I came here around 2017 or so. Not sure if I would visit again. View all feedback.
Here are the pros and cons by someone who has eaten at almost all Korean Chinese restaurants in Chicago the suburbs. Pro- Black bean noodles 짜장면 was seasoned with well and the noodles were cooked perfectly. Jjamppong spicy seafood noodles were great. This was much better than all the other Korean Chinese places we’ve been to (Chef Ping, Yu’s Mandarin, Twin Dragon, Paiks Noodles, Red Wok). Friendly staff. Con- Tangsooyuk (sweet and sour pork) sauce was amazing but the pork batter/breading w … – show
Tastes like genuine Korean-Chinese food. Their Cha-chien-myun was the best I’ve ever had in the U.S. Roasted spicy shrimp was great too.
I went with high expectations and was pretty disappointed. I heard the quality used to be much better. Also, they don't take credit cards!
We ordered peking fried rice, kung pao chicken, and jjampong! I love their jjampong!!! The only place they make it real good! Its a must if u stopby to eat here!
We have been eating on this restaurant for 30 years.