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Contribute Feedback What User likes about Olive Garden Italian:
we ate there at 13:20. we hadn't eaten all day, because we've completed a rebuilding. I had an Italian margarita and the build your own plate with toscana soup, and my wife had cheese ravioli. the food was at the top. a lot of hesitation! eating was full of taste. suppe was delicious. kellner was jacob l. and was very friendly and attentive to what we wanted. best experience I ever had w olive garden! not all are gre... View all feedback.
What Tom D doesn't like about Olive Garden Italian:
The food is good, but it's very pricey. I only go every two years. If you can't afford to spend around $40 on a meal, I would recommend avoiding this place. It feels more suited for those with deep pockets. I don't think I'll be returning. View all feedback.
Wife’s birthday get together 6/29. One of the best waitresses I have had there. Food was amazing as always.
Great service. Excellent food. Our waiter catered to some of our special requests without blinking an eye. This is a regular place for us and we've never been disappointed.
The food was fresh and delicious, exactly what you would expect from Olive Garden. My only complaints were that the salad didn't have enough dressing, and the tea could have been a bit sweeter. Overall, it's a great spot for a meal.
The breadsticks were incredibly fresh during my first visit, but not as much on my second. I noticed that the soup was packed with vegetables and beans the first time, but the portions decreased on my subsequent visits. The salads, however, were endless and fantastic! Unfortunately, my fettuccine lacked the vibrant flavors it needed, and the noodles tasted like they came from a box. Additionally, the cream was missing, which was disappointing. On a positive note, the service was excellent, from the hostess to the server. The manager also came over to greet us and was very pleasant. Overall, it wasn’t a bad experience, but there is definitely room for improvement in the flavors. Thank you! P.S. I love the design of the building!
Aaron was our server, and he was fantastic! He truly made our dining experience enjoyable. With his humor and politeness, he added a great touch to the meal. As for the food, it was good—I've never had a bad dish from this restaurant. The menu is straightforward, featuring well-tested recipes that reflect the quality of a more upscale venue. The next day, I tried the leftover pasta with a rich butter and oil sauce, and let me tell you, if you eat it fresh and hot, you won’t notice the generous amount of oil in these dishes. Overall, a wonderful experience!