Le Petit - Full Menu

served with avocado, fresh basil, black sesame seed and ginger soy sauce

spicy moroccan sausages served with pommes frites

Dark Chocolate Cake, Rich Chocolate Fondant

Vanilla Ice Cream, Whipped Cream, Chocolate Sauce and almonds

Served Warm with Whipped Cream Caramel sauce

Raspberry Mango Your choice Individual Or combo

Served with caramel sauce (15 min)

the tradition way

baby mixed green, red onions, goat cheese and balsamic vinaigrette

heirloom tomatoes, fresh burrata cheese, basil oil and aged balsamic vinegar

tomatoes, red onion, pears, parmesan cheese, walnuts, lemon and extra virgin olive oil

with gruyere cheese

soft brie, sharp cheddar, gorgonzola cheese, caramelized walnuts dried apricots and sliced apple

hearts of palm, caramelized walnuts and tarragon dressing

sautéed shrimp with bistro secret spices a must!

layered with spinach, onion, basil, tomato

sautéed in lemon butter capers white wine sauce, served with haricots verts and mashed potato

served with baby arugula, shaved parmesan cheese and lemon balsamic vinaigrette

Baked with Fresh Raspberries

served with sage sauce

served with pink champagne sauce

tomato, garlic, basil, roasted garden vegetable and extra virgin olive oil

center cut filet mignon served with pommes frites and cognac peppercorn sauce

served with champagne sauce

red onions, capers and mustard dill sauce

center cut filet mignon, served with petit legumes, mashed potato and bordeaux glaze

served with white truffle mashed potato and asparagus

with pimento tartar sauce

Served with Vanilla Bean Ice Cream, Chocolate And Vanilla Sauce and Whipped Cream (15 min)

sautéed in lemon butter, capers, served with haricots verts and mashed potato

served with petit legumes, rosemary roasted potatoes and lemon butter capers sauce

onion marmalade, portobello mushroom, tomato, lettuce and fries

served with wild rice, haricots vert, carrots and a fusion of orange and grand mariner

served with caramelized onion, garlic and mashed potato