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Contribute Feedback What Matthew L likes about Kow Loon:
Really amazing food. I mean possibly some of the best Chinese food I've ever had. The letter H for two blew my mind. I was on Shelby for three days and I ate there twice. My only complaint is they could use some dinning room help. Because they're so good they can get busy. This would never stop me from going back. View all feedback.
What Chuck N doesn't like about Kow Loon:
A safe bet if traveling w vegans. The food did not amaze but we ate everything. The place has a sleepy vibe but the adjoining bar looked interesting and the retro gumball machine took me back. ALSO the fortune cookies proved eerily accurate... View all feedback.
A safe bet if traveling w vegans. The food did not amaze but we ate everything. The place has a sleepy vibe but the adjoining bar looked interesting and the retro gumball machine took me back. ALSO the fortune cookies proved eerily accurate...
Decent Chinese food. Confusing service. I placed my order and ordered a beer. I was told that I would need to go to the bar next door for the beer and they would bring my food to me. I moved to the bar and got my beer. My food came reasonably soon. The bartender was confused, I could have gotten my beer and gone back to the restaurant. However, this was not what I was told. Very confusing.
Really amazing food. I mean possibly some of the best Chinese food I've ever had. The letter H for two blew my mind. I was on Shelby for three days and I ate there twice. My only complaint is they could use some dinning room help. Because they're so good they can get busy. This would never stop me from going back.
Not the best Chinese food I've had the setting was nice service was good food not as good
So close. But yet so far. First the positives--the appetizers were very good, which is uncommon at most run-of-the-mill Chinese restaurants these days. The eggs rolls were exceptional, which again, was a surprise given most Chinese restaurants seem to serve the same disgusting recipe when it comes to egg rolls. We also ordered the pot stickers, which were spot on. We ordered the cashew chicken, which was unlike any other we have ever had. It was hot and cooked with red pepper flakes. Most cashew chicken is not cooked this way. This is not to say it was bad. It was actually OK, if not good. But not at all what we expected. Now the negatives--we also ordered the pork fried rice. It was not good at all. Uninspiring in fact. And the decor of the restaurant was poor. Very poor. Scared to even touch the walls. Best advice is to get your food to go. And the owner 's kids running around was unprofessional to say the least.