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Super moment boss with very nice little care exceptional kitchen and made with love his feeling I recommend

Excellent restaurant, we enjoyed it! In addition to an original and delicious cuisine, the owners are friendly and the restaurant is quite suitable for a meal w...

Reviews mixed on the cuisine of this restaurant but the staff is very friendly. The entrance enchanted us, it was not the case of the dish. The calf was accompa...

It's fresh and local. The staff is friendly and available. The atmosphere on the terrace below is peaceful and warm. To get out of the alignments of restaurants...

Small restaurant located in the heart of the center of Sète, the staff and the owners are very friendly, the traditional cuisine of Setoise was good and home, a...

Warm welcome and very funny very good kitchen I recommend stuffed mussels are very good.

Small restaurant but beautiful and great discovery. the dishes are tasty from the entrance to the dessert. excellent cellar and great atmosphere. He's very soon...

It was delicious. I recommend. friendly staff. It's an idyllic frame.

Very good, the boss is very friendly and coming with a very appreciable touch of humor, we will come back!

Friendly and warm atmosphere, in the small cares by the very nice boss too, a typical steroid cuisine worthy of our great mothers with fresh and local products,...

Après une première visite mémorable il y a 10 ans dans ce restaurant, nous constatons une excellente continuité dans la cuisine à base de produits frais et déli...

L'accueil laisse à désirer, les plats sont corrects mais rien de remarquable, l'île flottante était liquide et sans saveur. Les prix sont élevés. Assez décevant...

We had a lovely dinner there ,at last ! It’s so hard to eat well in Sète. The restaurants along the canal are so bad. Chef very inventive, food refined , good s...

We were walking around Sete on a very rainy day and just happened to walk by this place. So glad they were open. We had a really fantastic meal here, service wa...

This place used to be good. It 's changed. The food is routine. Soggy chips (fries), tasteless 'heritage ' tomatoes. The patron, who used merely to be eccentric...