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I was in this place on the occasion of a graduation party explain the title and the five stars my celiac wife was followed with ointment and ate egregiously. Dinner is arranged with small portions with a typical preparation of home nothing new but all very good. View all feedback.
It was the perfect restaurant to celebrate my sister's birthday!!! !bella location, well-kept and clean, helpful and courteous staff. The girls in the room were very cute and Lucio a great professional: has well recommended on dishes and wine. Thank you! The dishes cooked perfectly and served with great care. We were very happy with the good experience. I highly recommend the farm Piku. We will definitely return!!!! !
Very nice and at the same time elegant location, great service and good food. Average price, overall positive experience...
We stayed Sunday at lunch with other couples of friends. An empty room inside and a glazed veranda outside, which in other rooms serves for smoking area. We had booked and with the empty room they let us sit outside. The first thing we noticed was not covered; I tour in many restaurants from the trattoria to those goumet but also the trattoria uses the tablecloth and the stain saving. The veranda was heated outside but the way of the customers who came in and went out also very shattered it cooled so much to put on us the coats and when we reported it they were whipped. We ordered the appetizers, first and second and the waiter tried to divert us on dishes that cost a lot but with little attempts. Non-professional staff because he could not even write a command that especially the appetizers brought food from us unordered or some ordinations did not arrive propio; that then the thing that gave us a lot of discomfort is that they wanted to be right that we did not order it. But it is the customer or the staff who are always right???????..Unprofessional staff take care of the image with dress and aprons but for the rest it is zero . We pass to the first pasta was right cooked but the sauces were excessively salty, they seemed prepared and heated sauces for a few days. In seconds the same thing of the appetizers has been repeated but we have not called and asked anything because we already knew the unprofessional answer ignorant. High count.... Approximately 70 per person with this cost I go to Naples in Via carracciolo I eat fish and I have the sea bordering. Will we return????.... I really think of NO!!! Don't go!
On my graduation, I was looking for a place to have lunch with my family. Piku turned out to be the best choice! Cosy and surrounded by greenery, I was really satisfied with the location, the professionalism of the staff and the hosts, the attention to detail in the preparation of our table and especially the excellent cuisine. Products of first choice, typical dishes but revisited in a contemporary key without overturning the essence, all delicious. Great value for money and service!
We stayed for dinner at Agriturismo Piku on Saturday evening, after having booked a week before (in other cases unfortunately we were told that there was no place and we had to resist) and I must say that it was a pleasant experience. The property is very well maintained compared to other farms in the area, it seems to be at all effects in a restaurant, rather than in an agrituristic structure. We sat down and took some hot and cold appetizers (standard cutting board, very good ones with seasonal vegetables) then we took some first even if to surprise me the meat in the grill, soft and succulent. The choice of wines and craft beers from some Irpin breweries is also good. In conclusion, if you want to spend a day outdoors not giving up good food (not standardized and dozen) preferring if anything lunch because at dinner you will not be able to take advantage of all the open spaces that the structure has.
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