Jazzcomia - Seixal
Jazzcomia
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Great space with amazing food! Francesinha was Devine, definitely will be back! And also really nice staff.
My wife and I shared a plate of VEGAN nachos, which we could not believe was NOT meat. Then we enjoyed a Codfish baked over spinach with a olive crust, which was simple but extremely tasty. Then we shared the chocolate and caramel desert, I would have called it a torte or a pie. but whatever it was named it was melt in your mouth. We only have 2 evening left in Seixal, but we are going to spend another evening here.
Eating is great, really great. we had the chili burger, the duke wellington, francesinha and another meat dish that I cannot remember the names and all were very well cooked and with a fantastic taste. the desserts are also incredible. the portions can look a bit small first, but they are actually quite full and they, most likely, will feel more than at the end of the meal. also the personal is very friendly and welcoming, the place is pretty decorated with live music. the orders can be a little more than their average restaurant, but nothing crazy. the personal will also give them a head-up when it will last. Finally, the prices are higher than their average restaurant, but I would say that if you are the quality of food and service it is more than reasonable.
Amazing original and unique foods. Great service. You can, sometimes, enjoy live music too.
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