Stoneburner - Full Menu

So we went here for Father's Day 2024 and I'm so glad we did! It's been a minute since we've been here and the food, service and ambiance were all fantastic! Le... read more So we went here for Father's Day 2024 and I'm so glad we did! It's been a minute since we've been here and the food, service and ambiance were all fantastic! Let's get to it Wild King Salmon: this was probably my least favorite dish as the fish was overcooked, a shame as the flavors were really good and you could tell the parts that were not over cooked promised a delicious dish if done right, the sauces and asparagus complemented it beautifully Charred Broccoli: hands down the best veggie dish I have tasted in a long while, whoa it packs a punch! I loved it so much I stole a piece off my kiddos plate Spot Prawn Aguachile: I had no idea what I was getting myself into here looool but I'm so glad I tried it, everything about it was bright and fresh BUT I probably would have preferred a cooked shrimp dish (sigh I know I'm terrible) Morels Pizza l: SO SO TASTY I love mushrooms, I love morels and I loved this pizza, the confit garlic and potato just added another layer YUM! Dry Aged Toro Steak: now this bad boy was not playing around, it sat on a bed of thinly sliced potato's and oh that salsa verde, but the steak was king here beautifully cooked and seasoned well it was a delicious plate Basque Cheesecake: oh yes I planned for this guy and boy was I glad we indulged a little more, it was heaven! And they even put the fruit compote on the side as I'm not one for cooked fruit. A great finish to the meal, make room for it!!

Great place, yummy food and an excellent waiter. Recommend their carrots. Best carrots ever. May seem odd to state that about a humble side, but they served it... read more Great place, yummy food and an excellent waiter. Recommend their carrots. Best carrots ever. May seem odd to state that about a humble side, but they served it with a sauce of honey, avocado and feta. I'd like that sauce bottled up to take some home. I had the dry aged delmonico steak it was all right. I would not recommend, just not my taste. I started with the scallops, which were refreshing. My friend shared the carrots and had a four cheese pizza. The waiter was fantastic and kept an eye on us. Met a friend here who is hard of hearing, so I requested a table away from the crowd if possible. Got a nice table. They have patio seating as well.