Menu - Rapport Seattle
Menu
The menu of Rapport Seattle from Seattle includes 72 courses. On average the courses or drinks on the menu cost approximately $9.1. You can view the categories on the menu below.
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Menu
Alcoholic Drinks
$9.0Drinks
$4.0Soda
Cocktails
$9.0
Sage AdviceBig Gin; Sage; Orange Lemon Juice; Honey
$10.0
Fall NegroniBig Gin; Campari; Cinzano 1757 Vermouth; Fall Bitters
$13.0Drinks
Amaro Spritz$11.0Happy Hour
Aperol Or Lillet Spritz$7.0
20% Off Self Pour Beer And WineThursday
$2 Off CocktailsCreate Your Own Combo
Two MeatsSmoked ham; pork loin; thyme; gruyere; creme fraiche; pickled mustard seeds
$12.0Burger
The Burger21‐day dry aged beef on a Macrina bun + IPA cheese sauce; caramelized onions; pickles; dijonnaise & served + oven fries
$14.0Lunch And Dinner Entrees
Roasted Half ChickenGreat for two! Free range; organic & roasted to perfection; served + duck fat potatoes & pan gravy
$28.1Salads
Falafel SaladBeets; carrots; falafel; tahini; cucumber; tomato; herbs
$9.0Sandwiches
BltaBacon; lettuce; farm tomato; avocado; mayo
$9.0
Cheesemonger's Grilled CheeseBeecher's Jack; blue cheese; gruyere; tomato; mayo
$11.0Signature Dishes
Mushroom TartineForaged mushrooms; madeira cream; herbs; garlic; aged cheese
$10.0Starters
Chef's Cheese BoardSelection of 3 cheeses; honeycomb; sourdough crackers
$12.0Nibbles
Mixed Nuts Or Olives$3.0Breakfast A La Carte
Biscuit Country Gravy$8.0Dessert
Fresh Baked Pie$8.0We Know You Have Room
Seasonal Ice Cream$6.0Morning 'Tails & Bubbly
Tea ThymeBlack Tea infused Vodka; Fresh Thyme; Honey; Lemon Juice
$10.0Specialty Drinks
Maple Hot ToddyKnob Creek Maple Bourbon; House Chai; Lemon Juice; Maple Syrup
$11.0Fresh Baked Biscuits
Seasonal Jam, Butter$5.0
Bacon, Egg, Beecher's Jack$8.0Sandwiches And Tartines
Ham And Cheese TartineSmoked ham; gruyere; mornay; onion jam; pickled mustard seeds
$12.0Salads Sides And Such
Rapport SaladYoung greens; glazed walnuts; aged cheese; sherry vinaigrette
$5.0
Braised Beef And GritsBraised beef; heirloom grits; collard greens; poached egg
$13.0Boards
Country Meats BoardSelection of charcuterie; house pickles; mustard; crostini
$14.0Bread
Tomato, Chile, BasilHeirloom tomato; basil; calabrian chile; mozzarella
$10.0Cocktails - Barrel Aged
Northwest ManhattanCadee Rye; Amaricano Amaro; Black Walnut Bitters
$13.0
Seattle Old FashionedWoodinville Bourbon; QED Coffee Simple; Orange Bitters
$13.0Cocktails - Bottled
Berry Shrub CollinsTemple Gin; Berry Tarragon Shrub; Lemon
$11.0
Ginger Mint Rum RunnerLight Rum; Lime Juice; Ginger Mint Syrup; Seltzer; Candied Ginger
$9.0
Pineapple Jalapeno Mezcal SmashMezcal; Grilled Pineapple & Jalapeno; Lime Juice; Seltzer
$11.0Sparkling Wines And Spritzes
Sparkling Of The Day$8.5
Lillet Blanc Spritz$10.0Beer & Cider - Bottled / Canned
Assorted Reuben's Cans$4.0
Montucky Cold Snack Or Aslan Disco Lemonade$3.0
Tieton Organic Hard Apple Cider$5.0
Holy Mountain Demonteller SaisonBooze Free Beverages
Flying Bird Botanicals Iced Tea$4.0
Berry Shrub Mocktail$4.0Po-Boys
Roast Beef Po-BoyBollicine
Champagne RoedererKombucha On Tap
Mystic KombuchaSelf Pour
Wine Tasting And Glass Pours
Beer By The OunceCoffee, Tea & Espresso
Flying Bird Tea
Cascadia ChaiDraft List
Tune Up Ipa International 6.2% Abv 60 Ibu Chainline Brewing Company
Verboten Porter, Porter American 6.2% Abv 39 Ibu Counterbalance Brewing Company
Bru Ski Patrol, Lager Dark 4.8% Abv 26 Ibu Dru Bru
Amber's Hot Friend, Red Ale American Amber Red 5.1% Abv 28 Ibu Skookum Brewery
Apricot Hop, Cider Herbed Spiced Hopped 6.1% Abv, N A Ibu Winsome Ciderworks
Vic Secret Ipa American 7.4% Abv 65 Ibu Stoup Brewing
Oruza, Lager American 4.9% Abv, N/A Ibu Holy Mountain Brewing
Telehealth, Grape Ale Other 7.4% Abv, N/A Ibu Dirty Couch Brewing
Scotch Ale, Scottish Ale 6.7% Abv, N/A Ibu Métier Brewing CompanyHerbivorous Tapas
Roasted Brussel SproutsBrussel sprouts; maple syrup; cider vinegar; garlic & chili
$7.0Side Dishes
Country ColeslawRed & green cabbage; cane syrup vinaigrette
$5.0
Offers
Exclusive restaurant offers: Berry Shrub Mocktail -70% for $1.2 !
FAQ
Feedback
This is an amazing concept for a wine bar! It’s essentially a wine buffet, and each wine comes with a detailed description before you taste it. A big thanks to Natalie and Kadir for making this such an enjoyable experience! Chatting with both of them will definitely bring me back for more!



