Margaux - Seattle
Margaux
Description
Welcome to Margaux, a hidden gem in Belltown. Our eclectic menu features Northwestern cuisine with local influences, creating dishes you'll love. Located within the Warwick Seattle Hotel, Margaux also offers a fantastic selection of Northwest regional and International wines for you to enjoy.
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Wonderful wait staff shout out to Kelly M.!!! Fabulous Restaurant Manager DeMetria. Great food and drink menu (bar) wonderful place to stop by for a bite to eat or a drink in the bar. Food: 5 Service: 5 Atmosphere: 4 Meal type: Breakfast Price per person: $10–20 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Clearly labelled vegetarian dishes Parking space: Plenty of parking Parking options: Paid parking lot, Paid street parking, Paid parking garage Kid friendliness: Kid and family friendly. Wheelchair accessibility: Wheelchair accessible
This was my first visit to Margaux, and the experience was exceptional, largely thanks to Brandon, the bartender, who appeared to be running the entire operation seamlessly. The cocktails were amazing and had another suggestion when I was ready for my next drink. Despite it being my first time there, the level of service made me feel like a regular. I will absolutely be returning, based solely on the outstanding service and overall experience. Food: 3 Service: 5 Atmosphere: 5 Meal type: Dinner Price per person: $30–50
We enjoyed a fantastic dinner at this restaurant. The food was outstanding, and the service was top-notch! We will certainly return!
We've had the continental breakfast here three times now, and it's really good for what it is. However, if you decide to order à la carte, be prepared to explain your choices in very basic terms. Every morning, we requested one egg and an order of sausage, yet we consistently received multiple servings of eggs or sausages instead (which should cost around $10 for both). To avoid getting unwanted items and being charged for more than you intended, make sure to clearly communicate with the wait staff before they process your order.
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