Dead Line - Full Menu
Full Menu
Here you will find the menu of Dead Line in Seattle. At the moment there are 121 menus and drinks in the menu.
Food Images
Menu
Cocktails
$15.0$15.0
Northern Lights$13.0
Flora Fauna$16.0
Fernet Coke$10.0Wine
Alcoholic Drinks
Aperitifs
$17.0Bloody Things
$15.0Vins Mousseux Au Verre~Sparkling By The Glass
Sparkling Rose$16.0Martinis
Lavender Fields$9.0Beverages
Juice Bar$8.0Alkoholische Getränke
Rose Grenache$7.0Mocktails
Tan Lines$17.0Recommended White Wine Selections
Sparkling Wine Chandon Brut$8.0Specialty Cocktails
Mayan Old Fashioned$18.0Drinks
Brazilian Highball$11.0
I Swear Its Just Coffee$15.0
[Whis]Key To Life$15.0
House Made Cafe Duarte Cold Brew$6.0Mexican Dishes
$18.0Restaurant Category
Starters & Salads
Appetizer
$18.0Entrées
Sandwiches
$21.0Starters
Main Courses
$17.0Toast
$19.0Oysters On The Half Shell
Salads
Butter Lettuce Salad$14.0Loaded Fries
$14.0Small Bites
Spiced Nuts$7.0Dessert
Cantina Borgogno, Barolo
Barbera D'alba$15.0Seafood
$19.0Dolce – Sweet & Dessert
Moscato D'asti$13.0Champagne & Sparkling Cocktails
Old Cuban$16.0Tacos
$23.0Croquettes / Cakes
Black Bean Cakes$17.0Sunday Lunch Buffet
Feijoda$12.0Craft Beer
Rotating Beer$6.0Common
Brut Cava$18.0Rice Dishes
Spanish Fried Rice$24.0Specialty Drinks
Roja Sangria$12.0Bar Snacks
Brown Butter Popcorn$6.0Beer On Tap And Bottles
Rotating Selection Of Beers On Tap, Bottles And Cans$6.0Pacific Room Craft Cocktails
Rotating Margarita$13.0Not Pizza
Cucumber And Watermelon Salad$14.0House Cocktails
Te Deseo$16.0
The Grassy Dance$17.0
Oaxacan Layover$18.0
Dead Line #43$18.0
Desert Runner$18.0
Diamond Head Trex$17.0
Bolivian Sun$18.0
Jungle Games$16.0Pork Dishes
Wings And Sides
Beef Dishes
Brunch!
Mimosa BarThis restaurant offers dishes containing these ingredients
Side Dishes
$21.0Plates
Purple Potato Hash$19.0
Feijoada[Gf]$22.0
Fried Rice [Gf,V]$23.0These Types Of Dishes Are Being Served
Sauces
Offers
Exclusive restaurant offers: Oysters On The Half Shell[Gf] -70% for $5.4 !
Feedback
The service was incredibly slow, and we had to go to the bar several times to request assistance. What should have been a typical dinner ended up taking three hours due to the poor service.
Amazing. Elegant restaurant/bar, but without the pretentious atmosphere. We were attended by one of the owners. Very nice to hear their story on how the restaurant came to fruition. I ordered their spin on a mai tai (where did all the rum go and it was perfect. My girl ordered a mocktail. She said it’s the best one she’s had. She just told them what flavor profile she wanted, and boom, here was this amazing drink just for her. We split the burger and brisket w/cornbread. Easily one of the best burgers I have had. The brisket was great as well. From Miami, we have a similar version of the brisket. Instead of cornbread, we use fried green plantains. Maybe they would want to try this out as well ;
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