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Contribute Feedback What Peyton Clark likes about Cora Pizza Plates:
Ordered takeout and the pizzas were absolutely delicious!! While it did take the kitchen a few extra minutes to have the order ready, the staff was friendly and welcoming. Will certainly be back again! View all feedback.
What Kamil Nishijima doesn't like about Cora Pizza Plates:
I really wanted to like this place as it's 5min from my place. But on principle I will not return. I was forced the pay 20% gratuity for take out. Not only was the waitress not accommodating, but just not worth the almost $30 for one small pizza.Service: 1/5 View all feedback.
I really wanted to like this place as it's 5min from my place. But on principle I will not return. I was forced the pay 20% gratuity for take out. Not only was the waitress not accommodating, but just not worth the almost $30 for one small pizza.Service: 1/5
I have a very short list of reliable restaurants these days, as my husband and I don’t get out much. But when we do, we want a place that’s consistently tasty with a welcoming atmosphere, plus one that provides a decent value for our money. We also love sharing, so a menu with a small diversity of interesting options—mains, apps, sides and salads—is always appreciated.So, I’m delighted to say that I’m adding new Cora Pizza Plates to my roster of go-to restaurants. Opened just in time for spring eating, @coraseattle is the baby sister of @larkseattle. The neighborhood restaurant follows the family ethos of using seasonal and local ingredients to create approachable and delicious food, delivered in a laid-back atmosphere with friendly service. Check, check and check!Four of us visited Cora on a Thursday around 6:00. Since they only accept reservations for six or more, we got there early. Lucky us, no lines! JM met us with a smile and seated us at a booth. Although the small room is open plan, you can still hear each other across the table. I only captured a few of our drinks/dishes before we dug in. Between us, we shared seven courses and there was not a crumb left on the table. That said, I think the perfect combo next time will be three starters/salads/sides and two mains (pizza/pasta). Oh yes, and dessert. Light and lovely, it finished the meal on an up note.Our evening’s picks:??Chicken liver mousse??Fresh mozzarella??Pear salad??Funghi pizza?Rigatoni Cavalo nero?Lemon budinoTwo of us tried the house special pre-batched cocktails: ? Negronis and Manhattans; the others, red wine ?. All ??. On top of the memorable food, altogether dining at Cora felt like a pre-pandemic experience: easy, affable and affordable—just like old times at a new place. Vegetarian options: Plenty of delicious choices.
Good pizza, super friendly staff, wonderful atmosphere, reasonable prices. Will definitely go back. They had room to seat a party of 2 at 7pm on a Friday night, which was an unexpected plus.Vegetarian options: Plenty of vegetarian options availableDietary restrictions: They also had gluten-free pizza crust which was made in-house
Had an excellent experience! really enjoyed the great food and atmosphere! Sara was a great server as well!
Fantastic new format from a well-established Seattle restaurant team. Cozy, inviting, delicious, friendly, and date-night casual. Where else can you get a James Beard award winning chef to make you a reasonably priced pizza?We split a delicious duo of appetizers (pear salad with arugula, radicchio, hazelnuts, and Oregonzola; warm artichoke and white bean dip w/ crostini grana padano , a Verde pizza (excellent crust, interesting flavors, good size , a puttanesca (amazing, really complex for such a traditional dish , and some wood roasted carrots (don't skip your veggies here . It was a good amount of food for two and didn't leave room for dessert.Cocktails were strong and traditional, wine list was interesting and reasonably priced (ever tried Orange wine? .I highly recommend a visit to Cora for your next date night.