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Contribute FeedbackIn a vibrant neighborhood setting, this restaurant has become a focal point for cider enthusiasts and gluten-free diners alike. While many rave about its delicious offerings, such as perfectly crafted fish and chips and delightful small plates, recent visits reveal a troubling decline in service and overall experience. Patrons frequently report issues, including incorrect orders, rushed service, and uncomfortable dining conditions. Despite these setbacks, the establishment's extensive selection of gluten-free options and cozy atmosphere continue to attract guests. With improvements in service, this could be a top dining destination; for now, it's a mixed bag that leaves some diners longing for better days.
This is a great find! The downstairs bar has a relaxed, welcoming atmosphere. Would love to come back for a show. The food was all great, we ordered a bunch of small plates to share. Highly recommend the octopus carpaccio and the eggplant dip.
Of all the places I've tried in this area, this had the weakest mixed drinks. The food is higher priced for what you get compared to other bars around the area as well. Staff was nice enough, reviews online say there's a good beer selection here even though it's a cider place. It does not have much in the way other than canned beers. The reason it is rated at 4 stars is the simplicity of adding basil oil to the marinara and a thicker spiced apple sauce/chutney for the fried cheese curds. Attention to detail here always is the real seller.
Great food and fantastic staff. Had a great evening.
Lovely food and cozy, friendly space. We enjoyed the food and beverage options there was something for everyone!
Great food (octopus carpaccio was so good), great cocktails, great service, great vibe. All that you want in a dining experience. Check it out!
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