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In a vibrant neighborhood setting, this restaurant has become a focal point for cider enthusiasts and gluten-free diners alike. While many rave about its delicious offerings, such as perfectly crafted fish and chips and delightful small plates, recent visits reveal a troubling decline in service and overall experience. Patrons frequently report issues, including incorrect orders, rushed service, and uncomfortable dining conditions. Despite these setbacks, the establishment's extensive selection of gluten-free options and cozy atmosphere continue to attract guests. With improvements in service, this could be a top dining destination; for now, it's a mixed bag that leaves some diners longing for better days.

alex
17.01.2024 - 07:15
Mark
17.01.2024 - 07:15
ivo
17.01.2024 - 07:15
Lynn
17.01.2024 - 07:15
Shoop
17.01.2024 - 07:15

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