Reviews
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The sweet potato laksa and Papaya salad were delicious and refreshing especially on a sunny day as today. I really liked using mint in salad and will definitely...
read moreI tried the sweet potato Laksa at this restaurant and it was absolutely delicious. You can order it to go at the take-out window, or you can now enjoy it from t...
read moreCame over this place around the corner from where we lived. Was the perfect excerpt – everything was so delicious. Very recommended!
We have the tofu banh mi and the chorizo banh mi as takeout, and they were both delicious. loved the aromen and texture of the brotes. delicious sweet, and we e...
read moreOur first visit to Ba Bar Green was a success. We lucked out with a beautiful winter day and sat outside. We were the only table being served outside and the in...
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read moreBa Bar Green offers a vibrant vegan menu nestled within a primarily omnivorous restaurant. Diners can delight in a range of flavorful dishes, such as the standout chorizo banh mi, sweet potato laksa, and miso eggplant, all praised for their bold flavors and fresh ingredients. While some perceive the prices as slightly high, the exceptional quality justifies it. Patrons can enjoy their meals at outdoor seating or take them to go. With innovative cocktails available at the adjoining Ba Bar, this eatery successfully fuses diverse flavors, ensuring a satisfying experience for both vegan and non-vegan diners alike.
I had the vegan pumpkin curry. it was really good, with ram noodles. also fill.
Many vegetarian options with some vegan options as well.
I got the bhan mi and it was one of the most flavorful sandwiches I've ever eaten, and definitely the best bhan mi. I got the chorizo version and the combinatio...
read moreThe tamarind soup hits the spot every time, just perfect. Miso eggplant is also pretty good. It's nice that their menu is all vegan, albeit short. Note that thi...
read moreOrdered in the ba bar green window and sat outside. share the Papaya salad, miso aubergine side and garlic kimchi fried rice with a friend. the aubergine was pe...
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