Reviews
What Anton Sommer doesn't like about Waldschanke:
We celebrated the 85. My mother's birthday. I had the Franconian wedding dinner, beef with Merrettich sauce, noodles and berries. The plates were so crowded that the sea-retardant sauce ran over the edge. The horse sauce already pulled a skin and the noodles were hard and encrusted. I suppose the food was heated in a microwave. I cost that. I cannot recommend the restaurant View all feedback.
Reviews from various websites
We celebrated the 85. My mother's birthday. I had the Franconian wedding dinner, beef with Merrettich sauce, noodles and berries. The plates were so crowded tha...
read moreAfter a walk through the wild park I wanted to enjoy a curry sausage with pommes in the forest. The beer garden looked quite inviting, the restaurant was the le...
read moreAfter a nice walk you can sit wonderfully and drink coffee or eat, but not all meals are recommended.
Nach einem schönen Spaziergang kann man wunderbar sitzen und Kaffee trinken oder essen,jedoch sind nicht alle Speisen zu empfehlen.
Wir haben den 85. Geburtstag meiner Mutter gefeiert. Ich hatte das fränkische Hochzeitsessen, Rindfleisch mit Merrettichsoße, Nudeln und Preisselbeeren. Die Tel...
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