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Contribute Feedback What Ian Fosse likes about Aussichts-Restaurant Hotel Hohenlohe:
the service was slow to start, but a very large group had ordered before us. the steak was worth waiting because it was cooked for perfection. Too bad that the salad I ordered for an appetizer came with the lead. the brot was beautiful, and the tonka bean cream brûlée was also very good. View all feedback.
What Hans-Otto Herold doesn't like about Aussichts-Restaurant Hotel Hohenlohe:
ANNEX Subnormbau 2. Old, dirty furniture 3. Toilet door was cut to accommodate the toilet seat. Beautiful architectural failure 4. The worst part, the most confusing paths and room numbers. Room number 612 and room number 701 are located on the same floor, but you have two separate ways to get to these floors, the marked directions are even more confusing. The staff just said take the second elevator that should not... View all feedback.
The service was slow to start, but a very large group had ordered before us. the steak was worth waiting because it was cooked for perfection. Too bad that the salad I ordered for an appetizer came with the lead. the brot was beautiful, and the tonka bean cream brûlée was also very good.
This restaurant was lovely, the location was nice, the staff very friendly and the food is excellent. I strongly recommend it.
Make this restaurant a must. the service is absolutely proffesional and the food is prepared professionally. that is amazing.
The restaurant was the high point of my last stay at the hotel Hochlohe. my food was well prepared and ambitious. while here is nothing on the level of restaurants around the Swabian hall that Michelin stars are athletic, you can spend a pleasant evening and...sample a good when over-decorated eating.
I had fish and potatoes. so good that I will remember. ... excellent service and great location and environment. ... guaranteed to be successful.