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Contribute Feedback What User likes about Gemunder Brauhaus:
nice ambiente, small but fine, friendly u flott the service, price power is right, menu specializing in carvings of all kind, we had ordered a carving with mushrooms, 13 euro, small, as the waiter with the tellers came lays per serving estimated 40 cm carving with mushrooms and criminal butter, even made u tasty, on tellers, super shallow very well in View all feedback.
What User doesn't like about Gemunder Brauhaus:
the food was super delicious! I couldn't eat in the resting state, because a waitress had disturbed me while eating. they find it a shame, they don't have to arrive every 2 minutes and ask something, because if I eat, I just want to eat: but eat them great! View all feedback.
With our agreement it went back to a day in the ordensburg vogelsang in the eifel. here we visited the exhibition: determinedness: men and women and received a 90-minute tour over the grounds and through the individual houses and rooms. on our tour there were very detailed information about the construction history and the construction of the ordensburg, the use of the plant and ideology of the NS-Ordensburgs. after the tour we drove with our bus in the mouth of the brewhouse. we are about 1 hour earlier than registered with our 28 employees, the surprise of the staff was great. they were not prepared for it. we have assigned our reserved places and can order drinks for the first shower. the menu offers many carvings and steak dishes as well as salads. I chose a Kram steak with mushrooms and pommes. ui, my eyes went on when I got the part and saw it huge! three medium-sized steaks and a mountain pommes, with a well mixed salat plate in front. unfortunately I didn't make it as well as many others from my group the big parts. but everything to be fair.
The food was super delicious! I couldn't eat in the resting state, because a waitress had disturbed me while eating. they find it a shame, they don't have to arrive every 2 minutes and ask something, because if I eat, I just want to eat: but eat them great!
Eating is really great, and I don't think throwing out anything. the atmosphere in the local is rustic- really beautiful. the service staff are really busy to ensure a smooth running. it is very unfriendly and not grown to the gastronomic process. also she showed a zero-bock in our visit. that's a shame because you don't feel welcome. I think it's the wrong one to think that they can only deal with the tourism business. the local needs it! that I felt they were not very happy to work there. Therefore, probably the sign service is constantly looking for outside the door. (good staff can be found. you just have to deal with them. I will eat for my part in the future where I feel welcome. Maybe we'll see each other sometime when their job changes. love greeting
Are the hammer. they are obligatory in the mouth a visit in the brewhouse
Nice ambiente, small but fine, friendly u flott the service, price power is right, menu specializing in carvings of all kind, we had ordered a carving with mushrooms, 13 euro, small, as the waiter with the tellers came lays per serving estimated 40 cm carving with mushrooms and criminal butter, even made u tasty, on tellers, super shallow very well in
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