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What Véronique Ferrand likes about A L'ouest Bistrozza:
Dinner in the evening, at the tip of the colts with sunset on the absolutely splendid ocean. Meal made of pizza made with good products, often local, and tapas for entry accompanied by a bottle of red wine from the estate of Coussant very good! The service was very pleasant and professional, a lamp was brought to us on the terrace when the night fell, very intimate, proposal of plaid when the wind was blowing too str... View all feedback.

Guillaume
25.03.2023 - 04:50
Guillaume
25.03.2023 - 04:50
Adrien
25.03.2023 - 04:50
Robert
25.03.2023 - 04:50
Agnès
25.03.2023 - 04:50

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