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entrances, dishes, desserts: everything is homemade in this small restaurant on the edge of the port. house and succulent, in sufficient quantity, all in a dynamic and friendly service. According to his mother's confessions at the end of the meal, I think we were among the first clients of the son, recreation of the family business to this day of reopening! October congratulates him and his team! We had a good time.... View all feedback.
Warm welcome, fine and very gourmet dishes think to book because the room is small! The kouign-amann is worth the detour!
Entrances, dishes, desserts: everything is homemade in this small restaurant on the edge of the port. house and succulent, in sufficient quantity, all in a dynamic and friendly service. According to his mother's confessions at the end of the meal, I think we were among the first clients of the son, recreation of the family business to this day of reopening! October congratulates him and his team! We had a good time. Bravo!
The Seed of Sel is a warm and welcoming place, staff is very pleasant and listening. The meals are very well served and everything is homemade, we feel it well, everything is very good! The place may seem small but that’s what makes its charm, especially don’t hesitate, foncer! A very good address on Belle Island.
Nous avons choisi le plat du jour et le burger du jour à emporter. C'était rapide, bien présenté et surtout délicieux ! Nous y retournerons !!!
Incroyablement bons !!!! J’ai adoré !!! Nous nous sommes arrêtés par hasard et waouh, c'était un véritable délice !!!! C'est le meilleur burger que j’ai jamais mangé !
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