Reviews
What Adèle Laine doesn't like about Post Pizzeria:
we were there with a group of 10 people, the last one got to eat when the first one was ready. I could also make an understanding. what is not possible: half of us did not receive what was ordered. the supplements that were out were unquestioned replaced by something else. risotto there was no more (a basic, you might think) and there was no good at it because the steamer was broken! my bark decote an morchelsauce wa... View all feedback. What Alison Stewart likes about Post Pizzeria:
pink and paolo from portugal lead the restaurant. I love their fresh pizzas. from my view the best wide and wide. We always feel very comfortable and welcome. it has become our home-beiz View all feedback.
Reviews from various websites
Good food for a good price. the cordonbleu and pizzen tip, we always like to come to the restaurant with very pleasant and friendly service.
Good eating, plentiful quantities, good wine, chef cooks, friendly service, also pizzas are good, beautiful salads, good lever, good meat.
Fast and uncomplicated, good portions and friendly service,we were happy about the fine eating and enjoyed it very much.
We were there with a group of 10 people, the last one got to eat when the first one was ready. I could also make an understanding. what is not possible: half of...
read moreHere is the hospitable king, here we have always eaten very well. paulo and pink are the,Perfects,,Guests,all always very fresh and deliciously prepared.
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