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Contribute Feedback What Mike Dociu likes about Jin Jin Dumpling House:
Mbecks. THE GOOD: Food was amazing and unique, felt very authentic. Authentic to the point were the server couldn't speak English. View all feedback.
The food here is delicious and very authentic, by far the most authentic Asian restaurant in Saskatoon.<br/ <br/ The dumplings are amazing, the beef soup is spot on and we have never had a bad dish here, we are addicted. <br/ <br/ Yes the decor is rather depressing but it is clean and we always have fun giggling at how bad it is. The owner is a bit gruff and does not speak English but I have gotten a few smiles from her and I like her. I call her the soup nazi of dumplings! The silent version. <br/ <br/ Definitely worth going. I think this is one of the best restaurants in stoon for sure and being from Vancouver I know a proper Chinese restaurant. <br/ <br/ If you like ginger beef, don't bother, this spot is not for you!<br/ <br/
As someone who has had Chinese food in a variety of major cities I was disappointed with the selection in Saskatoon. It 's all very greasy and 'western ' Chinese. Anyway, a friend brought me to Jin Jin and I am very pleased. The food is great, fresh and authentic. You definitely do not come to Jin Jin for the atmosphere, you go for the food culture.
We had quite a fantastic and value friendly meal here at Jin Jin Cuisine Dumpling. The owner was very friendly, and was so pleasantly surprised when we told her that we hail from Mississauga, and came here due to having heard good reviews online about this shop.<br/ <br/ We ordered pan fried dumplings, and the skin was so light and the insides so juicy! It came in three flavours I believe they were chives, nappa cabbage, and... I forgot the last one. <br/ <br/ We also ordered a lamb noodle soup, which surprisingly, didn 't taste gamey at all! At the same time, I was somewhat disappointed because I love the taste of lamb; however, the broth was rich and the noodles al dente.<br/ <br/ We also had the stir fried pancake noodles with vegetables (it was called something very similar to that . Essentially, you get lots of Korean cabbage, Chinese bacon, etc. stir fried with some bits that are chewy (similar to rice cakes . This dish was FANTASTIC. Though somewhat on the oilier side, it was full of 'wok hei ' and very delicious.<br/ <br/ The steamed bao were also very tasty; again, the outside was soft while the inside unbelievably juicy. The owner came by to proudly tell us how they are wrapped only when a customer orders, and steamed on the spot.<br/ <br/ Finally, we wrapped up with an order to beef noodle soup tastes extremely similar to the lamb noodle soup, so if you order one, don 't order the other! This one was slightly richer, I believe, and the added vegetables were different (perhaps they vary depending on what 's leftover in the kitchen? .
Dumplings are the best. And previous reviews are so right...I've never felt so uncomfortable with the cold atmosphere. I'm almost sorry to come there as a customer with the limited speaking Asian lady. And she wore her winter coat...lol. I think I'll do take out next time but dumplings were fantastic
This place is great, we go whenever we get the chance. Dumplings and fried pork&eggplant are my favourites! If you can stand the decor and location, definitely try it out, the foods worth it!