Le Bistro du Bout - Sarrebourg

A 16 € the discovery menu transports you, from olives to seasonal dessert a feast. To begin with we were served with marinated peppers, an eggplant caviar, basil zucchini, a sweet tomato flower, a tomato bread and a very tasteful serrano, hot tapas such as albondigas, pollo frito, cerdo pebbles we can regret the doughnuts bought all calamar and round. a copyy and unparalleled quality report. a minimalist decor highlighting prestigious artists from the region

! warm welcome, à la carte dishes cooked as "at home"- original tapas - Spanish wines quite affordable and tastefully. fideua excellent with quality dishes. very atypical frame and deco but which is the trademark of the bosses. I strongly recommend. !

Friendly but the tapas menu is not elaborate enough, we were several and we had not eaten enough. We had samples of a few kinds, an inlet. dessert: a slice of pineapple...aver.We expect tapas, typical bites, unfortunately we could have done the same thing at home..damage the concept is good yet, the sympatic setting also.

Extremely low attendance for a Saturday night.....4 tables including the boss's knowledge. the boss, style sixty-eight in T-shirt and jogging pants. decoration of the bar in cuts of magazines/colour newspapers and lack of lighting gives this a smoky atmosphere, tasteful business. Slow service (12 customers), Spanish specialties don't seem appetizing and nothing made you want. To not be mistaken we took pizza, we can't be mistaken for a lot but...............they were fades and barely enough for a normal appetite..There are good reviews on this restaurant but have to come from the knowledge of the owners, I only see this explanation. The addition, unlike pizza, salty, she!

A restaurant that has been able to question, after a first visit a little fadasse we have come back from a successful dinner at the BOUT bistro! The welcome is always as warm but the menu discovered tapas is much more provided! It's a treat, we take our time and with friends it's a good time. I recommend this restaurant! On sarrebourg it is rare to be overwhelmed and that is good! Especially with a very human staff who loves to share the passion of the kitchen!