Bridges - Sarnia
Bridges
Description
Bridges restaurant, located in a Holiday Inn, offers a mix of experiences based on recent customer reviews. While some found the food to be bland and the service slow, others raved about the flourless chocolate cake and Freighter burger. The menu was criticized for lacking variety, but omelettes, crepes, and Shepherd's Pie received praise. Despite some hiccups, the restaurant maintains a nice atmosphere and reasonable prices, making it a popular option for brunch and special events. Overall, the experience seems to vary, but many agree that Bridges has potential to deliver a memorable dining experience.
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I was leery of all the positive reviews as many seemed dated. However, this hidden gem proved deserving of its many praises. My partner and I both had fish tacos as an appetizer then an entree of blackened fresh walleye. Both were scrumptuous. The walleye...came with sides of perfectly cooked broccoli, peppers, carrots and asparagus. The generous portion of walleys was served on a bed of rice. There were several hearty mussels,in a thick tomato sauce, on the side. Everything was cooked to perfection. Both the tacos and walleye contained a bit of spicy heat though not overpowering; Portions were so generous, we could have split an entree or forgone the tasty appies. Previous reviews are spot on; This bistro belies its humble home offering much more than one would expect of a hotel restaurant.
Sunday Brunch with friends was very good. Food was very good and a reasonable price. Very busy when we were there but staff took good care of us. We will return for special events
Excellent apps and entries. Had lamb ribs as an app. And surf and turf ravioli entries. Just amazing flavors. Definitely will return again.
I was empty of all positive reviews, how many seemed dated. this hidden gem proved to be a bit of a lob. my partner and I had both fishtaks as an appetizer, then a escape of darkened fresh walleye. both were shy. the walleye. came with sides of perfectly boiled brokkoli, paprika, carrots and asparagus. the generous part of the walleys was served on a bed rice. there were several hearty mushes, in a thick tomato sauce, on the side. both the tacos and walleye contained a little spicy heat, although not exaggerated; were so generous, we could have shared a deer or forgone the delicious appies. previous reviews are spot on; this bistro puts his humble home with much more than one would expect a hotel restaurant.
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