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What Romass Ozola likes about Apetit:
This restaurant does not offer menus; instead, the chef creates dishes based on your preferences, which I found to be a fantastic concept. The food was incredibly fresh and delicious. I was served a Thai-style entree with a side salad and perfectly roasted potatoes. They also provide plant-based milk for coffee. The staff was exceptionally friendly. View all feedback.

What Hedviga Cīrulis doesn't like about Apetit:
The restaurant now offers a menu with a couple of vegan options. We tried the wok and the risotto, which were decent but nothing extraordinary, and the prices were fair. The service was good, but there were no vegan desserts available. View all feedback.

Живомир
18.05.2022 - 19:04
Живомир
13.02.2023 - 23:00
Hedviga
13.02.2023 - 23:00
Tea
13.02.2023 - 23:00

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