Laite - Sappada

In a wonderful village in the middle of the Dolomites you'll find Laite. A cosy restaurant with very friendly welcoming service and a FANTASTIC top chef. Not ch... read more In a wonderful village in the middle of the Dolomites you'll find Laite. A cosy restaurant with very friendly welcoming service and a FANTASTIC top chef. Not cheap, but worth every euro. Excellent dishes with riverfish and deer for instance. Great mixed dessert. And very good wines. We will be back!

We ate there in 2009 and 2010 and look forward to 2022. best eat always and wonderful cook. we love the family. read more We ate there in 2009 and 2010 and look forward to 2022. best eat always and wonderful cook. we love the family.

Crazy place, a cozy little gem with very high quality products and super reasonable prices read more Crazy place, a cozy little gem with very high quality products and super reasonable prices

All perfect! The refined cuisine, warm and welcoming environment, friendly staff! Good job, everyone! We'll see you again soon! read more All perfect! The refined cuisine, warm and welcoming environment, friendly staff! Good job, everyone! We'll see you again soon!

Very positive and recommended experience. It was my first time here, on a wonderful day I asked to eat outside and I was immediately satisfied. Eating while adm... read more Very positive and recommended experience. It was my first time here, on a wonderful day I asked to eat outside and I was immediately satisfied. Eating while admiring the Dolomites and hearing the sounds of nature is a priceless plus. I chose the ASOU menu, replacing the meat dishes (I don't eat it) with fish options. Everything really delicious. The proposals do not dare much in terms of combinations and tastes, but the quality and refinement especially in the herbs makes them a truly pleasant experience. Excellent service, extremely courteous, professional, humble and welcoming like the location. I address a particular compliment to the boy (Ovid if I'm not mistaken) who followed the pairing of the wines (deliberately chosen outside the region and Italy: Sicily, Calabria, Marche and Hungary) which were truly spot on. I ate passion and emotions, congratulations.