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I don't give out five stars. This restaurant gets one: the freshest of snapper and octopus (both on display in their fabulous display) were cooked perfectly on the grill and served with fresh vegetables and rice and frites. We had flan (homemade) for dessert- it was fantastic. Highly recommend. View all feedback.
A comida era muito boa, tivemos o risoto de frutos do mar e o espeto de carne com lula como entrada.
Pratos espetaculares, muita comida com acompanhamento (batatas fritas e saladas). O bife da casa, muito bom. O bacalhau da casa, espetacular. O esparguete com polvo e o esparguete de marisco, uma delícia. A única desvantagem foi a sobremesa Ferrero, cheia de fios de gelatina. E a sensação no paladar era desagradável. Caso contrário, espetacular. Preço médio alto pela sua qualidade.
A comida era muito boa, tivemos o risoto de frutos do mar e o espeto de carne com lula como entrada.
I was quite disappointed by the food. The mix of fish was quite tasteless and the seafood pasta tasted like a normal tomato sauce pasta. The wine tasteless too. The bolo do caco and calamars were tasty though. Service good, atmosphere nothing special.
Awesome place to be but unfortunately, I had the most tasteless carbonara ever. Other friends had better food I suppose, from the look of it. Garlic bread was excellent.