Futuro Refeitorio - São Paulo

Incredibly beautiful industrial coffee with a great lunch. COVID safe in all the process with which they order from an app on their phone and the good one delivered by a waiter to their table wearing a visier and a mask. beautiful brot. tried a pasta dish (orecchiette) and it was amazingly good. Do not miss their little crunchy Thai inspired salate. yummy! beautiful small “garden area” where they can sit in a more informal environment. when they sit inside, they will be in the position to sit fireside that was sooo beautiful!

Event, if we have to wait to get a table, it is really worth it! the food is excellent, the service is warm that they feel at home, and the coffee is delicious. talking about coffee natália braga, which is suitable there for coffee, was super nice and super pro when they work! the coffee as espresso or filter is. they use various roast beans for all methods. and each coffee has its own recipe. bravo! I had a very good time, all the details inside make us feel special! thank you.

Tl;dr: cool-looking, good food and coffee with healthy choices It's hard to expect to find what you find when you walk through the hallway to enter the place. It's very cool looking, industrial-ish with an open kitchen. You order by scanning a QR code which identifies your table and takes you to a site in which you place your orders (very helpful, with dish descriptions and pictures). Payment must still be made by going to the counter, but I assume this will change in the future. They have breakfast/brunch items, as well as more lunch-like dishes, which I didn't look at. I thought the food was very good, cooked and seasoned nicely. The avocado was especially tasty. Their coffee is also to my liking, strong. Service is made efficient and laid-back by their online system, without the usual overbearing service you might find in Brazil. I was very satisfied and wouldn't hesitate to come back and recommend the place.

This is the kind of place that middle-upper class Paulistanos loves, something very hipster, resembling NY joints with its modern looks and open space, with some big waiting lines on weekends and the prices somehow above average, that kind of justifies by the quality of the ingredients, but, kind of. But despite all of that, I must say that the food is really good. I went for the brunch, so I cannot say about their dinner menu, but everything I've tried, I liked. all the ingredients are super fresh and organic, the bread is really outstanding, so try anything that comes with a bread along, and everything is very tasteful. I don't know how hard and expensive it is to maintain a supply chain with that quality, but the 13% rate (optional) is a bummer, since you're paying that rate for the staff and the prices are already above average, maybe it's the hype rate, but they could reconsider that for the future.

Amazing breakfast and brunch place! also some of the best brote you can find. we love both the oos and the avos and the chai latte. all they do is try. a