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Aji de gallina is a tasty Peruvian dish that is slightly spicy and has a bright yellow color from the well-known aji amarillo peppers. It also has a rich flavor from the unique cream sauce made with ground walnuts. View all feedback.
Excellent Peruvian restaurant. everything on the menu is great, especially seafood soup. large selection of wines.
Very high quality Peruvian food with strong, unique and memorable flavors! Great for a formal dinner but also for a casual lunch!
Aji de gallina is a tasty Peruvian dish that is slightly spicy and has a bright yellow color from the well-known aji amarillo peppers. It also has a rich flavor from the unique cream sauce made with ground walnuts.
This restaurant review could be rewritten in English as: "The food was delicious! We started with the jellied fish, which was very tasty. The steak with four cheeses for dinner was a great way to start our trip."
This restaurant is very peaceful. The service is excellent. They serve traditional Peruvian cuisine. I have sampled over 10 dishes and they have all been delicious.
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