Reviews
What User likes about Clavijo Treinta Y Ocho:
looking for a good restaurant that would be open on Sunday (many restaurants are closed), we were happy to find this cozy place with a terrace that was warm enough that we could enjoy our food there. we had very good seafood ceviche,... artichoke with ham, Spanish garnel and otopus filled with mushrooms. everything was delicious, and the service was friendly. View all feedback. What User doesn't like about Clavijo Treinta Y Ocho:
eating here can be traditional and well done, but a bit expensive and say old fashion. baby pig was nicely crunchy on the outside and perfect inside, but I don't see anything exotic in the small rib bones that would justify the 22 euro...price they get more ambitious eating at half price when they go to the neighboring square. View all feedback.
Reviews from various websites
Unfortunately, it gets worse and worse. we were lammschurken (nice) and bred kalbstähle (woulden better, if not bred) with french fries (obly frosen ling time a...
read moreEating here can be traditional and well done, but a bit expensive and say old fashion. baby pig was nicely crunchy on the outside and perfect inside, but I don'...
read moreLooking for a good restaurant that would be open on Sunday (many restaurants are closed), we were happy to find this cozy place with a terrace that was warm eno...
read moreThis year March was quite cold in Santa Cruz so we mostly ate inside. Found this restaurant near our hotel and after reading the menu decided to go for it. It w...
read moreNice interior. We tried their baby pork and oxtails highly recommended! Big portions good we never ordered any starter , so we have little space for tiramisu. P...
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read moreRestaurante adecuado en el que comemos todos los años. Está limpio, con un buen servicio y una atención amable. Sin duda, volveremos.
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