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Contribute Feedback What User likes about So Espeto:
I went back to one of the restaurants to which I like to return, just to get excited with what I always seek, the regional espetada with bones, the best meat of the piece. always with this delicious fat that makes the meat tenderer. very well fed and grilled. in the supplements is the fried mais one of the good ones that can be eaten on the island, the rest leaves something to be desired, but it is in this and in eac... View all feedback.
What User doesn't like about So Espeto:
service not particularly dedicated. grill was good. octopus was okay. scabbard was easy to eat. very limited selection of “glass of wine”. in bottle very wide. View all feedback.
Esboço regional muito bom. excelente serviço, bom ambiente.
My husband and I had a nice table outside to enjoy the warm summer evening and ordered 1x espetada and 3 sides to share. The portions are really big and we could have managed with just 2 sides. The espetada was fantastic, seasoned well and full of flavour. Drinks were great and reasonably priced too (3€ for a cocktail). I would highly recommend this restaurant to anyone looking for excellent espetada, a lovely atmosphere and attentive waiting staff.
This is so far my best meal in Madeira Island. It was just amazing, the food is full of rich taste. I really recommend all to try specially the Espetada, octopus and the steaks . They prepare the food with fire wood. It is wow, definitely I recommend. The price is normal and not too expensive. The service is average. Overall is need to try.
Atendimento 5*. Comida deliciosa.. a carne da espetada desfazia-se na boca! Chegamos sem reserva, mas fomos bem atendidos...
O bolo do caco com manteiga de alho acho que poderia ser mais bem temperado e cativante. Gostei do rissol de leitão de fabrico próprio! De salientar a espetada de porco preto, divinal! Recomendo vivamente.