Images
ContributeFeedback
Contribute Feedback What User likes about The Pecking Order Fried Chicken:
I enjoy her food. I support this restaurant not only because of its food, but I am part of Haitian and know that the owners have a passion for Haiti makes it all the more reason to support it. View all feedback.
What User doesn't like about The Pecking Order Fried Chicken:
Came here since the subway was closed. Definitely over price. I was charged $17 for 2 small chicken pliers and 1 small page. Taste was a good but not worth all that when you consider that there are no toilets, or eating areas. Total costs would be about $7?. Yes, they will re-raise the tourists. View all feedback.
The fried chicken was as good as my mothers, and that says a lot..The chickens Nuggets delicious, they were not overcooked, in any case fresh not frozen '..homemade nuggets the sides were hot and tasty, the biscuit soft and fresh.price was not cheap but not so high you can not afford to eat.price was average for other restaurants. I would definitely recommend this place, seafood is great, but change it on, I live on a lock island in NC so seafood is not everything I seek to find so that this great chicken place was a plus, service was fast, courtesy and clean... wait, come back..til then have a successful new year, and keep the fantastic chicken ..
On Sanibel Island with lots of great places to eat The Pecking Order keeps coming up in Ten best places to eat. searches. I must admit I was intrigued. The chicken is deep fried under pressure and it is moist, tender and juicy. The mashed potatoes are fresh and the gravy is really tasty too. Grab a big side called the Harlem special. It 's a layer of black eyed peas, layer of rice on top of collard greens. The chef means business with this much goodness. You can eat there on the porch or we chose to take ours back to the condo. Great eats!
I?m sorry to give this place a 3/5 but if you?re going to specialize in pie your crust should be amazing and theirs was sadly not. Hard and cracker thin, not light and flaky, everything a crust should be to build the foundation of your pie. We had the Buckeye and Coconut Cream Pies and really did enjoy the Buckeye with the chocolate crumb crust, hence the 3 stars, but the Coconut cream tasted like a pudding from a box and well, the crust.
I did not expect to be going to a chicken restaurant on Sanibel but I did and I am glad I went. Easy to get to. The plumpest chicken breasts I have ever been been served and also had the fried okra which was good. Like I said, glad I went and I will be back.
Chicken was delicious. I generally judge chicken by flavor, cripsy texture, and how juicy the white meat is as it tends to be more dry than other pieces of chicken and this place has some of the best fried chicken from a restaurant. Service was quick and staff was very friendly with the owner chatting with us. If you like collard greens I definitely recommend them! We tried the Harlem special and enjoyed every bit of it.