Opening hours
Dish At Dover Bay - Opening hours
Currently closed
Monday
11:00-21:00
Tuesday
11:00-21:00
Wednesday
11:00-21:00
Thursday
11:00-21:00
Friday
11:00-21:00
Saturday
11:00-21:00
Sunday
11:00-21:00
Restaurants in Sandpoint open now
4.8
Menu
Table booking
4.8
Menu
Table booking
City: Sandpoint, 216 N 1st Ave, Sandpoint I-83864-1578, United States
"The icecream was fantastic! Staff really friendly., very clean!"
4.4
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4.4
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Table booking
City: Sandpoint, 1319 Highway 2 Ste C, Sandpoint I-83864-2729, United States
"Food: 4 Service: 3 Atmosphere: 3"
4.5
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Table booking
4.5
Menu
Table booking
City: Sandpoint, 419 N 2nd Ave, Sandpoint I-83864-1501, United States
"Food: 5 Service: 5 Atmosphere: 5"
4.9
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Table booking
4.9
Menu
Table booking
City: Sandpoint, 1326 Baldy Mountain Rd, Sandpoint I-83864-6081, United States
"This restaurant makes fantastic sandwiches! The honey wheat bread is incredible! I'm eager to try more of their offerings. Plus, the service is friend..."
4.5
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Table booking
4.5
Menu
Table booking
City: Sandpoint, 109 Cedar St, Sandpoint I-83864-1408, United States
"Food: 4 Service: 5 Atmosphere: 5"
4.2
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Table booking
4.2
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Table booking
City: Sandpoint, 212 Cedar St, Sandpoint, United States Of America
"Great pub food, great beer selection and an entertaining atmosphere."
4.5
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Table booking
4.5
Menu
Table booking
City: Sandpoint, 215 S 2nd Ave, Sandpoint, Idaho, USA, 83864, 83852, United States
"Huge pizzas for the price, great service!"
3.8
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Table booking
3.8
Menu
Table booking
City: Sandpoint, 314 N 2nd Ave, 83852, Sandpoint, United States
"Every juan ton was overcooked and burned around the edges."
4.3
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Table booking
4.3
Menu
Table booking
City: Sandpoint, 209 N 1st AveID 83864, Sandpoint, United States
"Wonderful little restaurant. We had sushi for the main course our favorite roles so far are the Baked Salmon Roll, Baked Yellowtail Roll and Sandpoint..."
4.3
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Table booking
4.3
Menu
Table booking
City: Sandpoint, 115 Lake Street, Sandpoint, 83852, United States Of America
"My wife ordered the jalapeño bacon burger with crispy fries, and she loved it—the bun was perfectly done as well. I opted for the Paprika New York ste..."