Tacomania (edenvale) - San Jose

It was my first time ordering here for me and the hungry contractors at home. : the lady at the counter helped me with the options. Food came out delicious, left with a veggie burrito. Definitely will come back again.

I've been here more than a handful of times since it's right around the corner from where I live. I must say the girls have horrible customer service the food is pricey for the quality of food. Ive had it with this place, hopefully it's replaces with a more suitable restraunt for its location.

As for the food, the burritos and tacos were just okay. I found the meat lacking in flavor and reliant on the sauce to enhance it, instead of the sauce simply complementing the overall taste. The al pastor meat was good, so I would recommend trying that if you visit. However, the nachos were disappointing—they were soggy, and there were no refried beans, which might be a matter of personal preference. Moreover, I felt they were a bit stingy with the sauce. After spending $70 on tacos, burritos, and nachos, I was surprised to receive only five small containers of sauce, and the woman seemed reluctant to give me more. Personally, I enjoy the nachos with asada at Taco a La Parrilla, as well as the asada burritos and tacos at Super Taqueria.

I visited this restaurant twice. During my first visit, the staff member was unfriendly, but the food was quite good. I tried the Asada fries and the Asada quesadilla, and I enjoyed both. On my second visit, the same female staff member still had an attitude, so I realized it wasn't just me. I ordered two hard shell tacos and three regular ones, which cost me $19. It felt a bit pricey, but the tacos were tasty. However, the staff really need to improve their customer service.

The food quality at Tacomania is fantastic. However, the staff could use some improvement. I noticed one employee preparing a meal for another customer, and it struck me that she wasn't wearing gloves, a hair covering, or even a mask. She seemed distracted and was chatting with a coworker instead of concentrating on the food. While the food is excellent, the staff situation definitely needs some serious attention.