Street Restaurant And Bar

I happen to stumbled over this place when I was looking for a drink on my way to another place. Ordered an original tomato dish, the amazing aromas and paired with goat cheese. The tomatoes were so ripe that they were just fantastic. This place had a lot of charm and the family run it has a lot of pride on the work they do. I was surprised that it was no longer busy. felt like I found a beautiful hidden jewel with great food. I hope it doesn't feel so hidden in the future. Next time I'm in town.

I came by this place when I visited the Bay Area on a Sunday evening with friends and family. After a long day to go around and see the sights, we chose this dinner together. Our sever Tully was amazing, she was across the menu, super appealing and was nice enough to engage with a group of beaten drunk travelers who crossed the whole day SF hills. The menu was quite diverse from pot stickers to bbq ribs, but also the clamps like burgers, salads, chicken sandwiches... etc. Our group ordered a little of everything; Bolognese, burgers, salads, roasted chicken, pot stickers and even an impossible burger. Everyone was very impressed with his meals and could not have been happier sharing their thoughts, sorry Tully! This place has an inconceivable charm that many may pass, I would recommend to stop all and enjoy it as we did!

This place is ideal for drinks and entertainment. Rob was an amazing bartender and made good drinks. There are many TVs and a pill table on the back for some fun.

We stumbled in this place and we're so glad we made it! We have macaroni and cheese, truffles Ravioli and hamburgers. We can't believe how AMAZING was eating! Huge screams on our server for a great experience!

The ribs. The St.Louis ribs were amazing! Granted that each of us has our own likes, dislikes, and preferences about food, these were some of the best ribs I've ever had so tender and dreamily easy to coax off the bone ... and the sauce (homemade by chef) was like a sensational peppery kiss. Another family member ordered the dunganess crab, dayboat scallop and shrimp cakes with sriracha lime sauce (not very spicy) he loved it. Fries and coleslaw were above average but not superlative, but main part of our entrees was. Server was really friendly (but not invasive), helpful and efficient. Chose outdoor seating it was comfortable and upheld Covid guidelines.