Reviews
What User likes about Smitten Ice Cream:
Mint ice was very minty! Could taste the spearmint taste clearly. Also quite favorable, and they have a good mix of flavors! Great area to go or sit and enjoy your ice cream on a beautiful day in town View all feedback. What User doesn't like about Smitten Ice Cream:
Rude workers. The masquerade is lifted. I'm sorry if some of us follow rules. Please give masks if you want cartridges to carry them. If you are really serious, tell your employees to wear them in the right way. You don't know as a chin warmer. View all feedback.
Reviews from various websites
Smitten Sh...t, Rockridge Sh....t. What kind of a place sell ice cream for $7.5?!!! What the heck...... keep your Smitten Sh...t for stupid customers. I paid $2...
read moreEssentially churned and frozen to order with nitrogen if i have it all straight. I love it, but the flavor combos or single flavors never match up for me when I...
read moreIce cream texture is very nice. I recommend chocolate ganache.Customer service teenagers not very committed but can’t blame them
Chanced upon this outlet as I was strolling through Hayes Street. They have very limited flavours but they more than make up for it with the quality of the ice...
read moreGreat place to get Ice cream, however the choices have been limited due to COVID. But if you try get the Earl Gray.
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read moreLoved the place. The chocolate ganache and brownies cream were silky and amazing. Recommend adding the toasted almonds too!
Best ice cream in San Francisco. Must come here to the original location. Yes, there is always a line. But it 's so worth the wait! Made-to-order in front of yo...
read moreAt first I was skeptical, they couldn't be making every scoop! I was wrong! Ordered two scoops, both were frozen right in front of me. The Chocolate Ganache and...
read moreSmitten is the perfect place to go for a quick delicious snack. The ice cream has a wonderful consistency: smooth, creamy, and soft. It is made on order (with f...
read moreSmitten is my favorite ice cream. The cool factor the overflowing steam from the liquid nitrogen, and the resulting and very thorough flavor of the ice cream, m...
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