3rd Cousin - Feedback

Service was a little bit strange- host’s tone was a bit sassy, the spaces were kind of tight and one of the waiter’s booty kept hovering over our drinks. Th...

I had very high expectations, but thought that instead the restaurant was okay. We ordered the gem salad, uni verme brûlÃe and the halibut. Gem salad was great...

Excellent service. Some of the food was over seasoned and the fish was dry/overcooked. Overall the meal was overpriced for the quality.

This was our first time dining at Cousin. We decided to try the tasting menu as the variety looked great and opted for one wine pairing. We have nothing to comp...

The food is decent, but it is overpriced. We did the prix fixed Valentine's day weekend menu and everything was good, but for the price, nothing was especially...

We sat outside and it was a great experience it was quieter than in the restaurant so we were able to talk and the food was just as amazing as when we sit insid...

Good has been elevated to art at this place. Menu changes daily you can’t go wrong with anything here.

Very delicious food, nice atmosphere. We had uni crème brûlée, which was a very interesting dish and it was very tasty and it was the highlight of the meal. Mus...

We had the tasting menu. I can't say enough how delicious the food was. From the fresh sardines to the Ravioli to the lamb, I was happily pleased. Flavorful dis...

Came for SF restaurant week 2022. Not too bad of a price $75 for a 3 course set. Uni crème brûlée was $35 add on and it really is worth the price. It was basica...

I was visiting my cousin who lives in the Bay Area. I’ve never been to California before, and this was the first fancy restaurant I’ve been to. We reserved a ta...

This restaurant is an experience! My boyfriend and I really enjoyed recently visiting the restaurant. While we didn't go for the tasting menu, we really enjoyed...

Ww had a family dinner. People are super nice and very accommodating. Everything was so delicious. We had dumpling, hamachi crudo, wagyu steak, sea bass, and pa...

Sat at the chef's table. I really like that they have a vegan tasting menu. I recommend this place for celebrations or if you just want to have a nice meal.

A5 dumplings, Uni crème brulee, lobster risotto Verdict: Overall, the dishes were well-prepared with quality ingredients. However, the experience was slightly l...

The food is a bit salty and the pork chop is flavorful but a little fatty.

Wow, wow, wow. 5 star from start to finish. Enjoyed the richly layered lobster risotto, sublime hamachi crudo, succulent duck with interesting textures and cele...