Urbn Coal Fired Pizza - San Diego

The pizza was great and the server recommended a Pecan based beer which turned out to be fabulous.

Create your own Coal Fired Pizza with a deliciously crispy, thin crust and select a hand-crafted cocktail or micro brewed beer to go with it. Salads are sized to share and bursting with flavor. This neighborhood eatery get packed quickly, so be sure to make a reservation or arrive early.

After checking out the menu I couldn't wait to give this place a try. We started off with a house salad with greens, sliced apples, toffee and blue cheese crumbles and a a tangy dressing. It was great. Walnuts would have made it even better. I had the cherry pepper and sausage pizza with blue cheese. The crust was thin and crispy just the way I like it. The peppers were stuffed with blue cheese but not too much. I threw some arugula on for good measure and washed it down with a dry red wine recommended by the knowledgable and friendly server. I love this place and would definately recommend it.

In the past few years San Diego's pizza scene has vastly improved with the addition of several spots serving thin crust, Italian style (or New York style) pizzas. So happy to see them doing well. URBN's crust is wonderfully light and thin. We tried a not-so-small pepperoni and mushroom along with a white clam pizza. The P and M was just what we wanted and a bargain as a lunch special. The clam was a bit too salty, probably more from the parmesan than the clams. Don't think I'd order it again. They have a great beer selection as well as a unique list of wines. A full bar boasts several signature cocktails also. We'd certainly go back again.

Loved the pizza. We went there at 5:30 and it was so noisy that we had to yell at each other because the music was turned up way too loud. Otherwise it was a great place.