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Contribute Feedback What Velma Satterfield likes about Buga Korean Bbq:
Quality of meat is good and service too! Parking was ample on a Sunday for lunch. No beef tongue but the all day special price is unbeatable. Def would recommend View all feedback.
What tetchan doesn't like about Buga Korean Bbq:
Meh. It is overpriced just like everything else in San Diego. Be careful exiting or entering into the restaurant as it is literally situated in the middle of the freeway exit, but they do have a plenty of parking spaces View all feedback.
The food was excellent, with a wide variety of options to choose from. We particularly enjoyed the marinated steak. The service was also great, and our waiter was very friendly.
While it's a bit on the expensive side, their kalbi (the one priced around $50) is the best quality kalbi in San Diego. It's thick and...
This review focuses solely on the all-you-can-eat (AYCE) menu. I'm not certain how the food is from the regular menu. Since my favorite AYCE Korean BBQ spot was closed, I decided to explore this place instead...
Great service! We ordered the $38.99 special, which included items 1, 3, 7, 8, 22, and 25. We particularly enjoyed the spicy calamari (22) and the steamed egg! The side dishes we received—chapchae, kimchi, radish, and fish cakes—were all quite tasty too!
I've visited this restaurant four times in the past 30 days, and I am consistently impressed. The marinated meats are packed with flavor, and the service is excellent. The staff is quick to attend to your table and provide service. However, I will mention that it can be quite chilly inside.
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