Reviews
What JREUSZE likes about Nick The Greek:
Small restaurant but clean and fun decor. The server was friendly and charming. The food was delicious and delivered fast. Great first restaurant visit after a long drive. View all feedback. What Brianna Walsh doesn't like about Nick The Greek:
I am giving an extra star for the friendly staff and the clean restaurant, but unfortunately, the food was almost inedible. I expected the souvlaki to be marinated and moist, but the chicken was so dry that I couldn't finish it, even with taziki sauce. The portion size was small for the price, with only two skewers on the plate for nearly $20. The French fries were mediocre and greasy, while the pita was stale and ha... View all feedback.
Reviews from various websites
I have ordered takeout from this restaurant with my in-laws and they have made mistakes twice. The first time was with the delivery, which was not entirely thei...
read moreI am giving an extra star for the friendly staff and the clean restaurant, but unfortunately, the food was almost inedible. I expected the souvlaki to be marina...
read moreThis is one of our favorite spots in San Carlos. The food is delicious, healthy, and reasonably priced compared to other more expensive restaurants in the area....
read moreI chose to try the bowl with lamb and beef. Wow, what a disappointment! The portion if meat was so small. Definitely not worth the price!
Small restaurant but clean and fun decor. The server was friendly and charming. The food was delicious and delivered fast. Great first restaurant visit after a...
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read moreNick the Greek offers a charming atmosphere and a clean environment, largely due to its friendly staff. However, the food quality has been inconsistent, with reports of dry meats, small portions, and average accompaniments. Some diners have praised specific items like the pork belly gyro for its freshness and taste, while others have expressed disappointment over missing components in takeout orders and lackluster service. While the pricing remains relatively reasonable for a casual dining experience, the need for improvement in both food consistency and staff demeanor is evident. With some adjustments, this once-beloved spot could reclaim its former glory.