Walia Ethiopian Cuisine - San Andreas
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The menu of Walia Ethiopian Cuisine from San Andreas includes 16 menus. On average the menus or drinks on the menu cost approximately $15.0. You can view the categories on the menu below.
Walia is a charming restaurant that specializes in serving authentic Ethiopian cuisine. Each dish is expertly crafted by the skilled chef, Aster Teklemichael, using traditional recipes and methods. Guests can dine in the cozy and inviting atmosphere of the restaurant, which features wooden furnishings and soft ambient lighting. Walia is the ideal location for a family night out or to commemorate a special occasion with friends. Start your culinary journey with a classic appetizer such as chechebsa or timatim fitfit. For the main course, Walia offers a variety of options including beef, chicken, lamb, and vegetarian dishes. Indulge in mojo zilzil tibs, doro wat, gomen besiga, or atikilt wot for a truly authentic taste of Ethiopia.
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Walia Ethiopian Restaurant offers a mixed experience for diners. While many praise the flavorful dishes and generous portions, especially the beloved Chicken Tibs and unique Quanta Fir, others express dissatisfaction with recent changes in recipe and service. Notably, the switch from tender drumsticks to less appealing chicken cubes in Doro Wot has disappointed loyal customers. Service can range from prompt to frustratingly slow, impacting overall enjoyment. Nonetheless, the inviting atmosphere and the outstanding freshness of ingredients, particularly the injera, remind patrons of the restaurant's potential to shine. For Ethiopian food lovers, it remains a worthwhile destination with some consistency issues.
Used to love this place, always went out of my way to get it since I’m not from town but over the last year or two the quality has really dropped. The food is more oily and the flavors just don’t stand out as much. I was also really disappointed that they changed my favorite dish, the Doro Wot, from having chicken drumsticks that are tender and fully immersed in the flavor of the sauce, to just using super hard, chewy, cubes of chicken. I’ve had it multiple times since they switched over and the texture is super off-putting. I might still go back if I’m in the area but I’m going to be looking for another location to go to on a regular basis. Doing take out is still super prompt and easy.
May God bless you whoever is reading this. I loved the food and found the staff to be very welcoming. Wishing peace and blessings to all.
I have visited this restaurant multiple times and have always been impressed by the excellent food quality and customer service. There is a variety of options for vegetarians and meat eaters, with gluten-free options also available. Parking can be a challenge at times, but it is worth it. Joseph has been our waiter on most of my visits, and his upbeat energy and kindness contribute to the positive atmosphere. I highly recommend this restaurant!
I ordered the veggie platter for $18. Despite my love for meat, I was really impressed with the food here. It was incredibly flavorful. The portion was generous and could easily feed two people.
This restaurant is not worth the time and effort to visit. They lack even the basic courtesy of timely service. It is frustrating to wait for your order for an excessive amount of time.
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